Gorditas de leche condensada

Serves 1
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Directions

  1. 1Mix the condensed milk, eggs, melted butter, and vanilla extract.
  2. 2Mix the condensed milk, eggs, melted butter, and vanilla extract.
  3. 3Mix the condensed milk, eggs, melted butter, and vanilla extract.
  4. 4Mix well with a whisk.
  5. 5Mix well with a whisk.
  6. 6Mix well with a whisk.
  7. 7Sift the flour, baking powder, and salt through a colander.
  8. 8Sift the flour, baking powder, and salt through a colander.
  9. 9Sift the flour, baking powder, and salt through a colander.
  10. 10Mix well with your hands.
  11. 11Mix well with your hands.
  12. 12Mix well with your hands.
  13. 13Let the mixture rest for 5 minutes.
  14. 14Let the mixture rest for 5 minutes.
  15. 15Let the mixture rest for 5 minutes.
  16. 16Transfer the dough to a floured surface.
  17. 17Transfer the dough to a floured surface.
  18. 18Transfer the dough to a floured surface.
  19. 19Portion the dough into 60 gram balls.
  20. 20Portion the dough into 60 gram balls.
  21. 21Portion the dough into 60 gram balls.
  22. 22Shape the balls and flatten them slightly.
  23. 23Shape the balls and flatten them slightly.
  24. 24Shape the balls and flatten them slightly.
  25. 25Cook the gorditas in a hot pan.
  26. 26Cook the gorditas in a hot pan.
  27. 27Cook the gorditas in a hot pan.
  28. 28Cover and cook for 4 minutes over medium heat.
  29. 29Cover and cook for 4 minutes over medium heat.
  30. 30Cover and cook for 4 minutes over medium heat.
  31. 31Turn the gorditas over with a spatula.
  32. 32Turn the gorditas over with a spatula.
  33. 33Turn the gorditas over with a spatula.
  34. 34Cover and cook for another 4 minutes.
  35. 35Cover and cook for another 4 minutes.
  36. 36Cover and cook for another 4 minutes.

Ingredients

  • 1 lata leche condensada
  • 1 lata leche condensada
  • 1 lata leche condensada
  • 2 huevos
  • 2 huevos
  • 2 huevos
  • 90 gramos mantequilla
  • 90 gramos mantequilla
  • 90 gramos mantequilla
  • 1 cucharada esencia de vainilla
  • 1 cucharada esencia de vainilla
  • 1 cucharada esencia de vainilla
  • 3.5 tazas harina de trigo
  • 3.5 tazas harina de trigo
  • 3.5 tazas harina de trigo
  • 1 cucharada polvo para hornear
  • 1 cucharada polvo para hornear
  • 1 cucharada polvo para hornear
  • pisca sal
  • pisca sal
  • pisca sal

Equipment

bowlwhiskcolanderspatulafrying panlid