Wallpaper Paste

2m
Serves 1
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Directions

  1. 1Put one tablespoon of starch in a pan.
  2. 2Add one cup of hot water to the pan.
  3. 3Whisk until clear and slightly thicker.
  4. 4Let it cool.
  5. 5Apply to your wallpaper, smoothing out any lumps or bumps.
  6. 6Store in the refrigerator in an airtight container. It will only last for 30 days.

Ingredients

  • 1 tablespoon starch
  • 1 cup hot water

Equipment

potwhisk