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Nasi Goreng Seafood Solaria | Clip Recipe
Nasi Goreng Seafood Solaria
15 mins
Serves 2
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Nasi Goreng Seafood Solaria
instagram.com
15 mins
Serves 2
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Directions
1
Prepare all of the ingredients.
2
Chop the shallots, garlic, chili and scallions.
3
Season the wok with oil.
4
Scramble the eggs.
5
Add the shallots and garlic, cook for a few seconds.
6
Add the shrimp and fish balls.
7
Add the rice.
8
Add the sweet soy sauce, oyster sauce, salty soy sauce, fish sauce, salt, seasoning, and pepper.
9
Add the chili and scallions.
10
Add the butter and cook until smoky.
11
Serve on a plate.
Ingredients
200 g nasi putih matang
3 siung bawang merah
2 siung bawang putih
1 buah cabe merah
1 batang daun bawang
2 buah bakso ikan
5 buah udang
2 sdm minyak goreng
2 butir telur
2 sdm kecap manis
1 sdm saus tiram
1 sdm kecap asin
1 sdm kecap ikan
0.5 sdt garem
0.5 sdt penyedap
0.25 sdt lada
1 sdm margarin
Equipment
wok
Tips
Use day-old rice for best results.
Season the wok before cooking.
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