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The Best Slow Cooker Chicken Breast | Clip Recipe
The Best Slow Cooker Chicken Breast
205 mins
Serves 4
https://www.ambitiouskitchen.com/how-to-slow-cook-chicken-breast/
The Best Slow Cooker Chicken Breast
https://www.ambitiouskitchen.com/how-to-slow-cook-chicken-breast/
205 mins
Serves 4
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Directions
1
Place chicken breasts in the slow cooker bowl with enough space between them.
2
Pour water or broth to barely cover the chicken.
3
Sprinkle with salt, pepper, or desired seasonings/marinades.
4
Cover and cook on low for 6-7 hours or high for 3-4 hours.
5
Check the internal temperature of the chicken with a meat thermometer; it should reach 165 degrees F.
6
Remove chicken and let it rest for 5-10 minutes before using it in your recipes or shredding it
Ingredients
1 lb boneless skinless chicken breast
0.5 cup water or chicken broth
1 freshly ground salt & black pepper
1 one of our delicious chicken marinades
Equipment
slow cooker
meat thermometer
Tips
Use organic chicken for juicier results.
Use a meat thermometer to check doneness.
Add marinades or sauces for extra flavor.
Store leftover chicken in an airtight container in the refrigerator for up to 4-5 days or freeze for up to 3 months.
Let the chicken rest for 5-10 minutes before cutting or shredding to seal in juices
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