Brazilian Cheese Bread
Directions
- 1Add one cup of olive oil to the blender.
- 2Add one cup of milk to the blender.
- 3Add three whole eggs to the blender.
- 4Add one cup of shredded gouda cheese to the blender.
- 5Add half a cup of shredded parmesan cheese to the blender.
- 6Add three cups of tapioca flour to the blender.
- 7Add one teaspoon of salt to the blender.
- 8Blend all ingredients in a blender until smooth.
- 9Spray a muffin tin with cooking spray.
- 10Pour batter into muffin tin, filling each cup halfway.
- 11Bake at 400 for 20 minutes.
Ingredients
- 1 cup oil
- 1 cup milk
- 3 eggs
- 1 cup shredded gouda cheese
- 0.5 cup shredded parmesan cheese
- 3 cups tapioca flour or starch
- 1 teaspoon salt
Equipment
blendermuffin tinoven