High Protein Garlic Butter Steak Bites & Crispy Potatoes
Directions
- 1Slice your steaks into cubes.
- 2Season with salt, black pepper, garlic powder, parsley and olive oil. Mix well.
- 3Slice uncooked potatoes.
- 4Season potatoes with salt, black pepper, smoked paprika, parsley, garlic and optional olive oil. Mix well.
- 5Air fry potatoes for 20 mins at 200C or oven for 25 mins at 200C.
- 6Cook steak bites in light butter until golden and crispy.
- 7Add more light butter, minced garlic and fresh parsley to the steak bites. Mix well.
- 8Serve with crispy potatoes and spicy mayo.
Ingredients
- 800 g Lean Topside Beef
- 1.5 tsp Salt
- 2 tsp Black Pepper
- 2 tsp Garlic Powder
- 2 tsp Parsley
- 2 tsp Olive Oil
- 40 g Light Butter
- 4 cloves Garlic Cloves
- 0 Fresh Parsley
- 900 g Uncooked Potatoes
- 0 Smoked Paprika
- 30 g Light Mayo
- 15 g Sriracha or any hot sauce
- 0 Lemon Juice
Equipment
knifeglass dishbaking trayair fryer or ovenfrying pan