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Mexican Meatloaf | Clip Recipe
Mexican Meatloaf
90 mins
Serves 6
tiktok.com
Mexican Meatloaf
tiktok.com
90 mins
Serves 6
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Directions
1
Start off with breakfast sausage and beef.
2
Add to that an onion, some tortilla chips.
3
Add some pepper jack cheese.
4
Add an egg lightly beaten, half a cup of milk.
5
Add some taco sauce, some taco seasoning and Heath Riles Everyday Rub.
6
Get that all mixed up, then put it into a plastic wrap lined meatloaf pan.
7
Throw that in the freezer for about an hour to firm up.
8
Once partially frozen, get it on my cooking mat. Season the outside with some Heath Riles garlic jalapeño rub.
9
Insert the Typhur probe.
10
Throw it into my Recteq at 350 degrees.
11
While that's cooking, make the glaze using taco sauce, a little bit of brown sugar and some garlic jalapeño rub.
12
Get it all mixed up.
13
When the meatloaf hits 130°F, go ahead and get that glaze on.
14
When it hits 160° internal, you're done.
Ingredients
1 lb sausage
1 lb ground beef
1 small, diced onion
1 cup crushed tortilla chips
1 cup shredded pepper jack cheese
1 packet taco seasoning
1 Heath Riles BBQ Everyday Rub
1 egg
0.5 cup milk
0.25 cup taco sauce
1 taco sauce
1 brown sugar
1 Heath Riles Garlic Jalapeño Rub
Equipment
plate
bowl
measuring spoons
measuring cup
loaf pan
plastic wrap
cooking mat
probe thermometer
Recteq pellet grill or oven
brush
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