Bojana's Buns

Bojana's Buns

10 mins
Serves

Directions

  1. 1.

    Gather all ingredients: self-raising flour, grated cheese, and milk.

  2. 2.

    Add one cup of self-raising flour to a metal bowl.

  3. 3.

    Grate one cup of cheese.

  4. 4.

    Add the grated cheese to the flour in the bowl.

  5. 5.

    Add three-quarters of a cup of milk to the bowl.

  6. 6.

    Mix all ingredients together with a wooden spoon until a dough forms.

  7. 7.

    Lightly flour your hands and shape the dough into individual buns.

  8. 8.

    Place the buns in an air fryer, lined with baking paper.

  9. 9.

    Sprinkle extra grated cheese on top of the buns.

  10. 10.

    Cook the buns in the air fryer for about 10 minutes.

  11. 11.

    Remove the cooked buns from the air fryer; they should be golden brown and cheesy.

  12. 12.

    Serve warm with butter.

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  6. 6.

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  8. 8.

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  10. 10.

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  12. 12.

Ingredients

  • 1 cup self-raising flour
  • 1 cup grated cheese
  • 3/4 cup milk
  • butter

Equipment

metal bowl cheese grater measuring cup wooden spoon air fryer knife plate

Tips

  • More cheese is always the correct option.
  • The dough should look like scone dough.
  • Cook for about 10 minutes (non-committal, as suggested by Bojana).

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