# Chili

This recipe guides you through making a delicious chili, perfect for any occasion.

- Total time: 90 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 pounds ground beef
- 1 pound spicy breakfast sausage
- 6 ounces tomato paste
- 1 large onion
- 2 fresh jalape
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- 4 ounces Hatch green chili
- 2 tablespoons freshly spooned garlic
- 3 ounces Williams original chili seasoning
- 44 ounces diced tomatoes
- 44 ounces tomato sauce
- 3 15 1/2 ounce cans Bush's Chili Magic Campfire style

## Instructions

1. Brown and drain 3 pounds of 80/20 ground beef.
2. Add 1 pound of spicy breakfast sausage to the drained ground beef. Do not drain the sausage.
3. Add 6 ounces of tomato paste while the sausage is cooking.
4. Add 1 large chopped onion.
5. Add 2 large fresh jalape
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6. Add 4 ounces of Hatch green chili.
7. Add 2 tablespoons of freshly spooned garlic.
8. Add 3 ounces of Williams original chili seasoning.
9. Add 44 ounces of diced tomatoes.
10. Add 44 ounces of tomato sauce.
11. Stir all ingredients together really well and bring to a simmer. Let it simmer with the lid on for 1 hour.
12. After an hour, add 3 15 1/2 ounce cans of Bush's Chili Magic Campfire style.
13. Stir the beans in really well, put the lid on, and simmer for 30 more minutes.

## Equipment

- large pot
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@pepperbellypete/video/7542671689230912798
- Recipe page: https://www.cliprecipe.com/recipe/ffd65f93-505b-47c7-85e1-aa3dfcc92c78
- Extracted: 2025-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt