# Pizza de presunto Parma e rúcula

A pizza with prosciutto, arugula, mozzarella, and buffalo ricotta cheese.

- Servings: 1 servings
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 1 unit pizza dough
- 8 cubes mozzarella cheese
- 4 cubes ricotta cheese
- 2 spoonfuls ricotta
- 1 handful arugula
- 3 slices prosciutto
- 1 tablespoon olive oil

## Instructions

1. Place mozzarella and ricotta cheese cubes on the pizza dough.
2. Transfer the pizza to a pizza peel and bake until golden brown.
3. Spread ricotta cheese over the baked pizza.
4. Add arugula leaves to the pizza.
5. Arrange prosciutto slices on top of the arugula.
6. Drizzle olive oil over the pizza.

## Equipment

- pizza peel
- spoon

## Source

- Original video: https://m.facebook.com/reel/1188972856157218/?referral_source=native_in_feed_unit
- Recipe page: https://www.cliprecipe.com/recipe/ff815355-9fad-47e6-ae73-5f916ce96dea
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt