# Garlic Butter

This recipe shows how to make Garlic butter.

- Category: Sauce & Condiment
- Language: en

## Ingredients

- butter
- garlic
- 1 qt heavy whipping cream
- 1 bulb garlic
- oil
- 1.5 tsp salt

## Instructions

1. Crush and peel garlic.
2. Add some oil to your garlic.
3. Bake for 30-35 min at 350F.
4. Pour heavy whipping cream into a bowl.
5. Mix with a stand mixer until the cream is fluffy.
6. Separate the buttermilk from the butter.
7. Ice bath the butter so that you can get rid of every little bit of buttermilk.
8. Crush the confit through a sieve and add to the butter.
9. Add some ocean to the potion.
10. Mix.
11. Wrap the butter.

## Equipment

- knife
- bowl
- spoon
- strainer
- oven
- aluminium foil
- mixer
- ice

## Source

- Original video: https://www.tiktok.com/t/ZTjPwdfSj/
- Recipe page: https://www.cliprecipe.com/recipe/ff783f37-9db8-44c7-b890-e513c13cb77b
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt