# Crockpot Corned Beef and Cabbage

Corned beef and cabbage cooked in a crockpot.

- Category: Soup
- Language: en

## Ingredients

- carrots
- potatoes
- onions
- garlic
- 2 cups beef broth
- 1 cup Guinness
- bay leaves
- apple cider vinegar
- corned beef
- pickling spice
- salt
- pepper
- cabbage
- butter
- mustard

## Instructions

1. Add carrots, potatoes, onions, and garlic to the crockpot.
2. Pour in beef broth and Guinness.
3. Add bay leaves and apple cider vinegar.
4. Place corned beef on top.
5. Add spice packet, salt, and pepper.
6. Cover and cook.
7. Chop the cabbage.
8. Add cabbage an hour before it's ready.
9. Add butter the last few minutes.
10. Serve corned beef with mustard.

## Equipment

- crockpot
- knife
- cutting board

## Tips

- Add cabbage an hour before it's ready.
- Add butter the last few minutes.

## Source

- Original video: https://www.tiktok.com/@melissajorealrecipes/video/7479048637457157406?_r=1&_t=ZP-8uVFZ5BU9Et
- Recipe page: https://www.cliprecipe.com/recipe/ff6c32a9-506b-4d75-9be1-2a587fdf93de
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt