# Popcorn Chicken Nuggets with Kraft Mac and Cheese Sauce

This recipe shows how to make popcorn chicken nuggets with a kraft mac and cheese sauce.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 2 chicken breasts
- 1 cup flour
- 1 container cheese powder
- 1 bag popcorn
- 2 eggs
- 1 cup cooking oil
- 1 cup cheese
- 1 box kraft mac and cheese

## Instructions

1. Cut the chicken breasts into small pieces.
2. Mix the flour and cheese powder in a baking sheet.
3. Coat the chicken pieces in the flour mixture.
4. Mix the popcorn in a bowl.
5. Dip the chicken in the egg mixture.
6. Coat the chicken in the popcorn.
7. Heat the oil in a frying pan.
8. Fry the chicken nuggets until golden brown.
9. Prepare the kraft mac and cheese according to package directions.
10. Pour the mac and cheese sauce over the cooked chicken nuggets.

## Equipment

- knife
- baking sheet
- bowl
- frying pan

## Source

- Original video: https://youtube.com/shorts/kKXfN4P1hHY?si=Hwwetc-zMhP6UBZr
- Recipe page: https://www.cliprecipe.com/recipe/ff29d87b-a8f9-4fea-aaea-ad402e0ec709
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt