# Giant McDonalds Hashbrowns

A recipe for making giant hash browns that taste much better than McDonald's tiny hashbrowns, costing only $1.

- Servings: 2 servings
- Total time: 11 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 russet potatoes
- 1 pinch salt
- 1 egg
- 1 tablespoon cornstarch
- 1 cup vegetable oil

## Instructions

1. Peel and cut two russet potatoes into three almost equal pieces.
2. Boil the potatoes in a pot with water on high heat, then reduce to medium-low heat for 10 minutes.
3. Drain the water and grate the potatoes.
4. Add one egg and one tablespoon of cornstarch and mix well.
5. Form the mixture into hash brown shapes on a parchment paper and freeze for at least one hour.
6. Heat vegetable oil in a pan on medium-high heat.
7. Fry the hash browns on both sides until golden brown.
8. Season with salt and any other seasoning of your choice.
9. Strain the used oil through a fine sieve.

## Equipment

- knife
- peeler
- pot
- stove
- grater
- bowl
- baking sheet
- parchment paper
- frying pan
- tongs
- spatula
- sieve
- funnel

## Source

- Original video: https://vm.tiktok.com/ZMkyGoa3V/
- Recipe page: https://www.cliprecipe.com/recipe/feaf7682-9c0f-42e3-85d8-c0b3f334d903
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt