# Tuna Tataki Roll

Tuna slices are wrapped in rice paper with vegetables and sesame seeds for a delicious roll.

- Cuisine: Thai
- Category: Dessert
- Language: en

## Ingredients

- tuna slices
- a little sesame oil
- rice papers
- soy sauce
- cucumbers
- green onions
- coriander leaves
- Thai basil leaves
- toasted sesame seeds
- 1 cup water
- 0.5 cup soy

## Instructions

1. Slice tuna into rectangular pieces.
2. Coat tuna slices with sesame oil.
3. Sear the tuna slices on a hot pan for a few seconds on each side.
4. Slice cucumbers, chop green onions, and pick coriander and basil leaves.
5. Mix water and soy sauce in a tray.
6. Dip rice paper in the soy water for a few seconds and place on a board.
7. Place cucumbers, green onions, cilantro, Thai basil, and a piece of tuna on the rice paper.
8. Fold the bottom of the rice paper over the tuna slice, fold both sides to the center and roll.
9. Coat the roll with toasted sesame seeds.
10. Cut in half.

## Equipment

- knife
- cutting board
- spoon
- pan
- tray

## Source

- Original video: https://www.instagram.com/reel/DG9DIctOL7-/?igsh=NmczajZtbWxsc3ho
- Recipe page: https://www.cliprecipe.com/recipe/fe86dc41-7535-4eca-be04-8f0d0a2efb82
- Extracted: 2025-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt