# Caramelized Soy Chicken with Garlic Ginger Broth and Rice

This is the epitome of a simple & healthy weeknight dinner.

- Total time: 12 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 6 chicken thighs
- 1 cup soy sauce
- 1 tbsp garlic powder
- 1 tbsp sesame seeds
- 1 cup green onions
- 2 tbsp sesame oil
- 1 piece ginger
- 2 garlic cloves
- 1 cup chicken broth
- 1 cup water
- 1 cup rice
- 1 tbsp chili garlic sauce

## Instructions

1. Marinate chicken thighs in soy sauce and garlic powder.
2. Sear the marinated chicken thighs in a pan.
3. Add the remaining marinade to the pan and cook until thickened.
4. In a separate pan, sauté green onions and sesame seeds.
5. Mix sautéed green onions, sesame seeds, and sesame oil in a bowl.
6. In a pan, sauté ginger and garlic cloves in chicken broth.
7. Add water to the pan and bring to a boil.
8. Pour the broth over the cooked rice.
9. Arrange the seared chicken thighs on top of the rice.
10. Garnish with the green onion mixture and chili garlic sauce.

## Equipment

- bowl
- pan
- spoon
- tongs

## Source

- Original video: https://www.facebook.com/reel/981380440758462
- Recipe page: https://www.cliprecipe.com/recipe/fe76ca87-f97d-4db5-b90c-7b739ade5d1c
- Extracted: 2025-03-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt