# Thai Spicy Chicken with Basil

This recipe outlines how to prepare a delicious Thai spicy chicken with basil, perfect for dinner, ensuring a flavorful experience that can be smelled from a block away.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- oil
- 1 pound chicken
- Thai chilies
- garlic
- scallion whites
- 1 tbsp oyster sauce
- 2 tsp dark soy sauce
- 2 tsp light soy sauce
- 2 tsp sugar
- 3 tbsp water
- green onions
- Thai basil

## Instructions

1. Add some oil to the wok.
2. Add half of the chicken to the wok.
3. Flip the chicken to cook evenly.
4. Put the first batch of chicken aside.
5. Add more oil to the wok.
6. Add Thai chilies and garlic to the wok.
7. Add scallion whites to the wok.
8. Add the rest of the chicken to the wok.
9. Add the first batch of chicken back into the wok.
10. Add the prepared sauce to the chicken.
11. Let the sauce thicken up.
12. Add green onions to the wok.
13. Add a big heap of Thai basil.
14. Turn off the heat.

## Equipment

- wok

## Tips

- To avoid overcrowding, cook the chicken in batches.

## Source

- Original video: https://www.tiktok.com/t/ZP8Dp3tT5/
- Recipe page: https://www.cliprecipe.com/recipe/fe4c376c-0e84-495a-9ca4-cc33f34e999d
- Extracted: 2025-11-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt