# Salmon tacos with mango salsa

Salmon tacos with mango salsa is a delicious and easy-to-make summer dinner.

- Servings: 6 servings
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 300 g Salmon
- 0.5 tsp Paprika
- 0.5 tsp Salt
- 0.5 tsp Pepper
- 0.5 tsp Garlic powder
- 1 tbsp Olive oil
- 1 piece Tomato
- 1 piece Mango
- 0.5 piece Red onion
- Chili pepper
- Salt
- Coriander
- 0.5 piece Lime juice
- 6 piece Tortillas
- 1 piece Ripe avocado
- 1 tbsp Sour cream
- 0.5 piece Lime juice
- pinch Salt and pepper
- Olive oil

## Instructions

1. Cut the salmon into cubes.
2. Add the spices to the salmon.
3. Cook the salmon in a frying pan with olive oil.
4. Take the salmon out of the frying pan.
5. In a bowl, mix the tomato, red onion, mango, coriander and lime juice.
6. Cook the tortillas in a frying pan with olive oil.
7. Put avocado sauce, salmon and salsa in the tortilla.

## Equipment

- Knife
- Cutting board
- Frying pan
- Bowl
- Spoon
- Tongs

## Source

- Original video: https://www.facebook.com/share/v/1V9YPDs6fK/
- Recipe page: https://www.cliprecipe.com/recipe/fe0f6d5f-a841-4bea-88ff-7bb540ff3883
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt