# The Best Bread for Making Sandwiches

This recipe makes a delicious, spongy bread that is perfect for sandwiches.

- Total time: 100 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 tablespoon yeast
- 2 cups warm water
- 0.25 cup honey
- 2 teaspoons salt
- 2 tablespoons avocado oil
- 4.5 cups all-purpose flour or bread flour
- 1 butter

## Instructions

1. In a bowl, add 1 tablespoon of yeast, 2 cups of warm water, and 1/4 cup of honey. Mix with a whisk and let it proof for about 10 minutes.
2. Add 2 teaspoons of salt, 2 tablespoons of avocado oil, and 4 1/2 cups of all-purpose flour or bread flour.
3. Using a mixer, mix until the dough forms a ball and pulls away from the bowl.
4. Remove the dough from the hook, put a towel on it, and let it sit for about an hour until it doubles in size.
5. Remove the towel, punch the dough in the middle, and bring it out of the bowl onto a floured surface.
6. Divide the dough into two parts, pull it into a rectangular shape, roll it up, and put it into a greased bread pan.
7. Cover with a towel for about an hour and a half.
8. Bake at 350 degrees for about 35 to 40 minutes.
9. Once baked, pull it out, melt some butter, and put it all over the top.

## Equipment

- hand mixer
- whisk
- bowl
- bread pan

## Source

- Original video: https://www.facebook.com/reel/402446152902265
- Recipe page: https://www.cliprecipe.com/recipe/fdd9d73d-7d97-47d4-a0a3-6da83e1ad918
- Extracted: 2025-02-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt