# Easy Peanut Butter Pie

An easy-to-make peanut butter pie that is quick and delicious.

- Total time: 120 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 boxes Vanilla instant pudding
- 2 cups Cold milk
- 2 spoonfuls Creamy peanut butter
- 2 spoonfuls Cool Whip
- 1 Graham cracker pie crust
- Whipped cream (for topping)

## Instructions

1. Add two boxes of vanilla instant pudding to a mixing bowl.
2. Pour in two cups of cold milk.
3. Mix for a couple of minutes until the mixture thickens up.
4. Add two big spoonfuls of creamy peanut butter to the mixture.
5. Mix the peanut butter into the pudding mixture.
6. Add two pretty big spoonfuls of Cool Whip.
7. Fold the Cool Whip into the peanut butter pudding mixture.
8. Pour the mixture into a graham cracker pie crust (chocolate crust is recommended for an enhanced flavor).
9. Top the pie with more whipped cream.
10. Place the pie in the refrigerator for two hours to chill.
11. Cut and serve the chilled peanut butter pie.
12. Taste the peanut butter pie and enjoy.

## Tips

- When adding peanut butter, measure by taste but two spoonfuls were perfect for Mamaw Gail.

## Source

- Original video: https://www.facebook.com/reel/1951898835379844
- Recipe page: https://www.cliprecipe.com/recipe/fdd99dd8-ba14-42c4-9dce-341d7ca0671b
- Extracted: 2025-10-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt