# Restaurant Style Shahi Paneer

This is a delicious Indian recipe for restaurant-style Shahi Paneer, featuring paneer in a rich and creamy gravy.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Oil
- Butter
- Cumin seeds
- Bay leaf
- Cinnamon stick
- Cardamoms
- Cloves
- Onion
- Ginger
- Garlic
- Green chilies
- 4 Tomato
- Kashmiri Chilli
- Coriander Stem
- Cashews/Kaju
- Salt
- 1 cup Water
- Turmeric Powder
- Kashmiri Chilli powder
- Cumin Powder
- Coriander Powder
- Curd
- 0.5 cup Water
- 400 gms Paneer
- Garam Masala
- 2 tbsp Fresh Cream
- 1 tsp Kasuri Methi
- Coriander Leaves

## Instructions

1. Add oil and butter to a pan.
2. Add whole spices (cumin seeds, bay leaf, cinnamon stick, cardamoms, cloves) and let them splutter.
3. Add sliced onion, ginger, garlic, and green chilies.
4. Sauté for 2 minutes.
5. Add sliced tomatoes, Kashmiri chili, coriander stem, and cashews.
6. Add salt as per taste.
7. Cook for 5 minutes.
8. Add 1 cup of water.
9. Cover and cook for 10 minutes on medium flame.
10. Let the mixture cool and then blend it into a puree.
11. Transfer the puree to a bowl.
12. In a separate bowl, add curd, turmeric powder, Kashmiri chili powder, cumin powder, and coriander powder.
13. Whisk everything well to form a smooth mixture.
14. Add oil and butter to the pan again.
15. Add ginger and green chili and sauté for a minute.
16. Add Kashmiri chili powder and mix for a few seconds.
17. Add the whisked curd mixture and cook for 3 minutes.
18. Add the prepared puree.
19. Cook for 5 minutes.
20. Add 1/2 cup of water.
21. Add 400 grams of paneer (cut into triangles).
22. Add Garam Masala, 2 tablespoons of fresh cream, and 1 teaspoon of Kasuri Methi.
23. Mix and cook for 5 minutes.
24. Add coriander leaves.
25. Mix and turn off the flame.

## Equipment

- Pan
- Spatula
- Lid
- Blender
- Bowl
- Whisk

## Source

- Original video: https://youtube.com/shorts/rIoDcChzyPk?feature=shared
- Recipe page: https://www.cliprecipe.com/recipe/fd8c92cd-1c3c-4b31-bf72-4d594275de79
- Extracted: 2025-07-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt