# Cheeseburger Bombs

Buttery, cheesy, garlicky bread rolls stuffed with seasoned ground beef.

- Cook time: 18 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 lb ground beef (80/20)
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp worcestershire sauce
- garlic, minced
- salt
- pepper
- caramelized onions (optional)
- bacon (optional)
- mild cheddar, cut into large cubes
- shredded mozzarella
- 1 can pillsbury original flaky layers biscuits
- egg, whisked
- parmesan, freshly grated
- 3 tbsp salted butter, melted
- 2 clove garlic, finely minced
- parsley, dried or fresh

## Instructions

1. Cook the ground beef over medium heat. Once browned, add minced garlic, garlic powder, onion powder, Worcestershire sauce, salt and pepper. Stir for another minute, then set aside.
2. Preheat oven to 375°F.
3. Take each biscuit and stretch it into about a 5-inch circle. Add about 2 spoonfuls of seasoned beef, a little mozzarella and a cube of cheddar in the center.
4. Fold the dough around the filling and pinch the edges tightly to seal. Shape into a ball and let rest for about 5 minutes.
5. Place seam-side down on a parchment-lined baking sheet. Brush with egg wash and sprinkle with freshly grated Parmesan.
6. Bake at 375°F for 15–18 minutes, or until deeply golden brown.
7. Mix together the melted butter, garlic and parsley. Brush over the warm cheeseburger bombs and finish with more Parmesan.

## Equipment

- pan
- baking sheet
- parchment paper
- brush

## Source

- Original video: https://www.instagram.com/reel/DcM2ZEpR72p/?igsi=YzR2bms4b2t0OHF2
- Creator: Whitney White➖Cleaning Specialist
- Recipe page: https://www.cliprecipe.com/recipe/fd89d042-929d-4e01-a555-62ee064a9566
- Extracted: 2026-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt