# Air Fryer Chicken Breast

This video shows how to cook juicy and delicious chicken breast using an air fryer.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 chicken breast pieces
- 1 tbsp ginger garlic paste
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp red chilli flakes
- 1 tsp white pepper
- 1 tsp garlic granules
- 1 tbsp dark soy sauce
- 1 tbsp white vinegar
- 2 tbsp oil

## Instructions

1. Make cuts in the chicken breast.
2. Add ginger garlic paste, salt, black pepper, red chilli flakes, white pepper, garlic granules, dark soy sauce, white vinegar and oil to the chicken breasts.
3. Coat the chicken very well and marinate for an hour or marinate overnight in the fridge
4. Air fry the chicken at 180°C for 25 minutes.
5. Flip the chicken after 25 minutes and air fry for another 6-7 minutes.

## Equipment

- knife
- cutting board
- bowl
- spoon
- wooden spoon
- air fryer
- tongs

## Tips

- Make cuts in the chicken pieces.
- Coat the chicken very well.
- Marinate for an hour or marinate overnight in the fridge

## Source

- Original video: https://www.instagram.com/reel/DIN4fPiIBV_/?igsh=MXZsbHpqdTByMHl6cA%3D%3D
- Recipe page: https://www.cliprecipe.com/recipe/fd82c4bf-8d7d-4d20-a959-c389e950225f
- Extracted: 2025-04-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt