# Rice paper Spanakopita

A unique and healthy take on the traditional spanakopita using rice paper, featuring a creamy and flavorful spinach and cheese filling, perfect for a quick and nutritious meal.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Greek
- Category: Appetizer
- Language: en

## Ingredients

- 3 sheets Rice paper sheets
- 1 egg
- 2 tablespoons Water
- Sesame seeds
- 25 g Feta
- 100 g Cottage cheese
- 0.5 cup Chopped spinach
- 1 stalk Green onion finely chopped
- Onion powder
- Salt
- Pepper

## Instructions

1. Cut the rice paper spanakopita.
2. Take a piece of the rice paper spanakopita.
3. Taste the rice paper spanakopita.
4. Add feta cheese to a bowl.
5. Add chopped spinach to the bowl.
6. Season with salt and pepper.
7. Crack an egg into a separate bowl.
8. Mix the spinach and cheese filling.
9. Add a few teaspoons of egg wash to the filling.
10. Dip the rice paper sheet into the egg wash.
11. Place the rice paper sheets slightly overlapping.
12. Add the filling onto one side of the overlapping rice paper sheets.
13. Roll the filling in the rice paper, folding in the sides.
14. Continue rolling the rice paper into a spiral shape.
15. Place the rolled spanakopita into the air fryer basket.
16. Sprinkle sesame seeds on top of the spanakopita.
17. Cook until golden brown.

## Equipment

- Airfryer
- Oven
- Bowl
- Plate
- Knife
- Tongs

## Tips

- Bake or airfry at 200°C for 15-20 minutes, adjusting time as needed.
- Optional: spray with oil spray before baking/airfrying.
- Ensure both sides of the rice paper are properly dipped in the egg wash.

## Source

- Original video: https://www.instagram.com/reel/DMdbu8wN1Th/?igsh=MWo5ZzF0M2lsd2N0OQ==
- Recipe page: https://www.cliprecipe.com/recipe/fd3161f7-a05c-4504-95ce-0370862343ef
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt