# Creamy Tomato Gnocchi with Burrata

This creamy tomato gnocchi is truly one of my favorite pasta dishes.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 0.33 cup extra-virgin olive oil
- 8 garlic cloves
- 2 pints cherry tomatoes
- 0.5 cup heavy cream
- 2 packages potato gnocchi
- 2 balls fresh burrata
- 0.5 cup fresh basil leaves

## Instructions

1. Add extra-virgin olive oil to a pan.
2. Add garlic cloves and cherry tomatoes to the pan.
3. Mix and cook until tomatoes burst.
4. Add heavy cream.
5. Mix.
6. Add potato gnocchi.
7. Add pasta water.
8. Mix everything together.
9. Finish it with dollops of burrata.
10. Add fresh basil and cracked black pepper.

## Equipment

- knife
- pan
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@dishingouthealth/video/7198349533846195499?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/fd25b875-1670-4e5b-afec-0cb84768c7aa
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt