# Sheet Pan Enchiladas

Sheet pan enchiladas recipe for large groups.

- Total time: 25 min
- Cuisine: Mexican
- Category: Dessert
- Language: en

## Ingredients

- yellow corn tortillas
- ground beef
- chipotle taco seasoning
- red enchilada sauce
- queso quesadilla cheese
- sliced black olives
- jalapeños
- crema
- avocado

## Instructions

1. Cut tortillas into chip-like pieces and put into a bowl.
2. Cook and crumble ground beef.
3. Add taco seasoning to the ground beef.
4. Pour the cooked ground beef, enchilada sauce and most of the cheese into the bowl of tortilla chips and mix it all together.
5. Dump the tortilla mixture onto the sheet pan and spread it evenly.
6. Top with the remaining cheese, the black olives, and jalapeños.
7. Bake at 375° for 25 minutes.
8. Top with crema and sliced avocado and serve.

## Equipment

- sheet pan
- knife
- cutting board
- bowl
- frying pan
- spatula

## Tips

- Other ground meats such as ground chicken or steak can be used to replace the ground beef.
- The chef uses his creative license to make the dish as he wants without worrying about rules.

## Source

- Original video: https://www.facebook.com/share/v/16EYMRPudA/
- Recipe page: https://www.cliprecipe.com/recipe/fd1e3989-aa6f-4cfb-bcfd-792ff62984bc
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt