# Çılbır

Çılbır, also known as Turkish eggs, is a simple dish of poached eggs on a bed of yogurt sauce, drizzled with chili butter.

- Cuisine: Turkish
- Category: Soup
- Language: en

## Ingredients

- yogurt
- garlic
- lemon zest
- eggs
- butter
- olive oil
- paprika
- chili flakes
- dill
- bread

## Instructions

1. Add yogurt to a bowl.
2. Add crushed garlic to the yogurt.
3. Add lemon zest to the yogurt.
4. Mix the yogurt, garlic and lemon zest.
5. Poach the eggs.
6. Melt butter and olive oil in a pan.
7. Add paprika and chili flakes to the pan.
8. Mix the spices with the butter and oil.
9. Add yogurt to a plate.
10. Add the poached eggs to the yogurt.
11. Pour the chili butter over the eggs.
12. Garnish with dill.

## Equipment

- bowl
- spoon
- garlic press
- zester
- pan
- slotted spoon
- plate

## Source

- Original video: https://vm.tiktok.com/ZGd5EjF7y/
- Recipe page: https://www.cliprecipe.com/recipe/fd17fb54-a2ed-4c4d-a108-136ea2fedce6
- Extracted: 2025-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt