# Loaded Dill Pickle Dip

This is a creamy dill pickle dip perfect for tailgates, BBQs, family gatherings, or enjoying by yourself.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.5 cups nonfat Greek yogurt
- 8 oz whipped cream cheese
- 0.5 cup sour cream
- 1.5 cups chopped dill pickle
- 0.75 cup crumbled bacon
- 2 tbsp chopped dill
- 1 small shallot, diced
- 1 tbsp crushed red pepper
- 4 oz shredded sharp cheddar
- 2 tbsp chipotle hot sauce
- 1 packet ranch powder

## Instructions

1. Mix together all the ingredients: nonfat Greek yogurt, whipped cream cheese, sour cream, chopped dill pickle, crumbled bacon, chopped dill, diced small shallot, crushed red pepper, shredded sharp cheddar, chipotle hot sauce, and ranch powder.
2. Let the dip chill in the fridge for a couple of hours before serving.
3. Serve with club crackers or potato chips.

## Tips

- Let the dip chill in the fridge for a couple of hours before serving to allow the flavors to meld.
- Serve with club crackers or potato chips.

## Source

- Original video: https://www.tiktok.com/@rileysstupidrecipes/video/7537100727148203278
- Recipe page: https://www.cliprecipe.com/recipe/fd022836-2e64-4273-a129-0aa8ddee60a4
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt