# Peach Cider

- Category: Drink
- Difficulty: easy
- Language: en

## Ingredients

- 8-10 whole peaches
- to taste baking soda
- 1 whole lemon
- 2 whole cinnamon sticks
- 1 whole vanilla bean pod
- a handful allspice berries
- 6 tbsp melanated sugar
- 1 average piece ginger
- to cover water

## Instructions

1. Wash the peaches in a bowl of water with baking soda for 15 minutes.
2. Slice the peaches in half, remove the seeds, and halve them again.
3. Place the peach pieces into a slow cooker.
4. Add the lemon, cinnamon sticks, vanilla bean pod, allspice berries, sugar, and ginger to the slow cooker.
5. Add enough water to cover the ingredients.
6. Cover the slow cooker and cook on high for 4 hours.
7. Strain the mixture through a fine-mesh sieve into a container, pressing the fruit with a wooden spoon to extract the juice.

## Source

- Original video: https://www.tiktok.com/t/ZP8Td4ASR/
- Creator: grubology
- Recipe page: https://www.cliprecipe.com/recipe/fcf69ca7-8c10-4c7c-9505-d219c90320cd
- Extracted: 2026-09-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt