# Eggplant Parmesan

A half-assed version of eggplant parmesan made with garden-fresh eggplants.

- Total time: 60 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 2 Eggplants
- 3 Eggs
- 1 pinch Black truffle salt
- 1 pinch Garlic powder
- 1 pinch Dried basil leaves
- 1 pinch Oregano
- 1 pinch Dried thyme
- 1 pinch Crushed red pepper flakes
- 1 bowl Italian style breadcrumbs
- 1 bowl Regular flour
- 1 jar Marinara sauce
- 1 Sliced mozzarella cheese
- 1 Freshly grated parmesan
- 1 Fresh basil

## Instructions

1. Slice the eggplants to about that thickness.
2. Crack some eggs in a bowl.
3. Add black truffle salt, garlic powder, dried basil leaves, oregano, dried thyme, and crushed red pepper flakes to the eggs.
4. Beat the egg mixture until everything is well combined.
5. Add Italian-style breadcrumbs to another bowl.
6. Add regular flour to another bowl and season with salt and pepper.
7. Dip an eggplant slice in the flour first.
8. Dip the floured eggplant slice in the egg mixture.
9. Coat the eggplant slice in the breadcrumbs.
10. Place the breaded eggplant slice on a sheet tray.
11. Repeat the breading process for all eggplant slices.
12. Bake the breaded eggplants in the oven at 350 degrees for about 30 minutes until golden brown.
13. Take a pan and add marinara sauce to the bottom.
14. Layer the baked eggplant slices on top of the marinara sauce.
15. Add a little more marinara sauce on top of the eggplant layer.
16. Place sliced mozzarella cheese on top of the sauce.
17. Add another layer of mozzarella cheese on top.
18. Sprinkle freshly grated parmesan on top.
19. Bake in the oven at 350 degrees for about 30 minutes or until the cheese is nicely melted.
20. Garnish with fresh basil from the garden.
21. Serve and enjoy.

## Equipment

- Knife
- Cutting board
- Baking sheet
- Bowl
- Pan
- Spatula

## Tips

- Use fresh mozzarella if available.

## Source

- Original video: https://www.tiktok.com/@tinekeyounger/video/7563063434447801614?is_from_webapp=1&sender_device=pc&web_id=7578679826161223198
- Recipe page: https://www.cliprecipe.com/recipe/fce70ccc-7d30-47aa-b085-c560b377d25b
- Extracted: 2025-12-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt