# Chocolate Chip Banana Bread with Crumble

A perfect combination of moist banana bread with browned butter and chocolate chips, topped with a crunchy crumble and a banana syrup drizzle.

- Total time: 50 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 overripe bananas
- 1 tsp vanilla extract
- 1 egg
- 0.75 cup brown sugar
- 1 stick browned butter
- 2 cups all purpose flour
- 1 tsp baking soda
- 0.25 tsp salt
- 0.66 cup chocolate chips
- 0.25 cup brown sugar
- 2 tbsp unsalted butter melted
- 0.25 tsp cinnamon
- 3 tbsp all purpose flour
- banana syrup
- flaky sea salt

## Instructions

1. Make the banana bread mixture with overripe bananas, vanilla extract, egg, brown sugar, browned butter, all purpose flour, baking soda, salt, and chocolate chips.
2. Prepare the crumble topping with brown sugar, melted unsalted butter, cinnamon, and all purpose flour, slowly adding flour until a crumble consistency is achieved.
3. Bake the banana bread at 350 degrees Fahrenheit for 50 minutes.
4. Bake uncovered for the first 30 minutes.
5. Loosely cover the banana bread with tinfoil for the remaining 20 minutes of baking to prevent the top from burning.
6. Drizzle banana syrup over the top of the baked banana bread.
7. Sprinkle with flaky sea salt.

## Equipment

- tinfoil

## Tips

- Bake at 350 degrees Fahrenheit.
- Bake for 30 minutes uncovered, and the last 20 minutes loosely covered with tinfoil so the top doesn’t burn.
- Slowly add flour to the crumble until you get a crumble consistency.

## Source

- Original video: https://www.facebook.com/share/r/1EEC9PHbMf/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/fcdc1f1b-4b3c-4cbb-9a06-86da08a72195
- Extracted: 2026-06-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt