# 3-Ingredient Chocolate Mousse Cake

A rich, creamy, chocolatey, and unbelievably easy simple chocolate mousse cake made with just three ingredients.

- Servings: 4 servings
- Category: Dessert
- Language: en

## Ingredients

- 1 Cup Milk
- 1 Tbsp Cornstarch
- 1 Tbsp Cocoa Powder

## Instructions

1. Pour the milk into a saucepan over low heat.
2. Add the cornstarch and cocoa powder.
3. Stir continuously until the mixture is smooth and begins to thicken.
4. Continue cooking for a few minutes until it reaches a pudding-like consistency.
5. Pour the mixture into a round mold or small cake pan.
6. Refrigerate for 2–4 hours, or until fully set.
7. Remove from the mold, slice, and enjoy!

## Equipment

- pan
- mold
- small cake pan

## Tips

- Stir continuously until the mixture is smooth and begins to thicken.
- Continue cooking for a few minutes until it reaches a pudding-like consistency.
- Refrigerate for 2–4 hours, or until fully set.

## Source

- Original video: https://www.facebook.com/reel/983945077765605/?fs=e&mibextid=wwXIfr&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/fc75b576-c339-480b-a27e-16651e471622
- Extracted: 2026-06-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt