# Gnocchi Bacon Carbonara

A quick and delicious 15-minute gnocchi bacon carbonara.

- Total time: 15 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- bacon
- gnocchi
- 3 egg yolks
- parmesan cheese
- black pepper

## Instructions

1. Cook the bacon in a frying pan until crispy.
2. Remove the crispy bacon from the pan, leaving some bacon fat.
3. Add gnocchi to the pan with the bacon fat.
4. In a bowl, combine egg yolks and grated parmesan cheese.
5. Add the egg yolk and parmesan mixture to the pan with the gnocchi and bacon.
6. Stir everything together until the sauce coats the gnocchi.
7. Serve the gnocchi in a dish.
8. Garnish with black pepper and additional parmesan cheese.

## Equipment

- frying pan
- bowl
- spatula
- fork

## Source

- Original video: https://www.instagram.com/reel/DPhfcr0DqzB/?igsh=MTlrdDd2dHFiNjQ3eg==
- Recipe page: https://www.cliprecipe.com/recipe/fc32b905-e7cd-4131-a531-cdd11b0f7961
- Extracted: 2025-11-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt