# Chicken Gnocchi Choke Me Soup

This one-pot chicken gnocchi soup will have you in a literal chokehold for the rest of soup season.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 Chicken Chest
- to taste Preferred Seasoning Blend
- to taste Salt
- to taste Black Pepper
- Garlic powder
- Cayenne pepper
- Red pepper flakes
- Thyme
- Oregano
- Dried basil
- 2 large shallot, finely diced
- 5 cloves Garlic, crushed and roughly chopped
- generous amount Olive oil
- 0.25 cup Sun Dried Tomato
- 1.5 tbsp Tomato Paste
- 2 tbsp Preferred Seasoning Blend
- 6 cups Chicken Stock
- 2 cups Heavy Cream
- 2 cups Parmigiano Regiano, grated
- 3 tbsp Unsalted Butter
- 1 handful Spinach
- 1 lb Gnocchi

## Instructions

1. Start by generously seasoning some chicken chest with salt, pepper, garlic powder, cayenne pepper, red pepper flakes, thyme, oregano, and dried basil.
2. Finely dice a large shallot.
3. Crush and roughly chop some garlic.
4. In a heavy bottom pot over medium-high heat, add a generous amount of olive oil.
5. Carefully lay in your chicken and once it's fully cooked, remove it and either chop or shred it.
6. Add a little more olive oil to the pot with the garlic and shallots.
7. Squeeze in a little bit of tomato paste.
8. Add in the sundried tomatoes.
9. After a few minutes, add a whole lot of chicken stock.
10. After about 15 minutes, add in your heavy cream.
11. Add a good amount of grated Parmigiano Regiano cheese.
12. Let it simmer to thicken up.
13. After about 20 minutes, salt to taste.
14. Add in cold butter.
15. Add your gnocchi.
16. Add a handful of spinach.

## Equipment

- heavy bottom pot

## Tips

- If you can still see chicken after seasoning, add more seasoning.
- Let the soup simmer to thicken up after adding cream and cheese.

## Source

- Original video: https://youtube.com/shorts/VhRQu3PHrCI?si=XdSBaXRO7D5L38tu
- Recipe page: https://www.cliprecipe.com/recipe/fc12d752-85fb-4424-84be-f40977e7fc3e
- Extracted: 2026-01-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt