# Halloumi Shawarma

This is a fun, simple, vegetarian, quick, and perfectly balanced recipe of halloumi shawarma.

- Cuisine: Greek
- Category: Baked Goods
- Language: en

## Ingredients

- halloumi
- olive oil
- spices
- pita bread
- yogurt sauce
- lettuce
- cucumber
- tomato
- red onion

## Instructions

1. Use a peeler to shave the halloumi into thin strips.
2. Transfer the shaved halloumi into a bowl.
3. Drizzle olive oil over the halloumi.
4. Add spices to the halloumi.
5. Mix the halloumi with the olive oil and spices.
6. Arrange the seasoned halloumi on a baking tray lined with parchment paper.
7. Bake the halloumi until golden brown and crispy.
8. Spread yogurt sauce on a piece of pita bread.
9. Add chopped lettuce, cucumber, tomato, and red onion over the sauce.
10. Place the cooked halloumi on top of the vegetables.
11. Drizzle more yogurt sauce over the halloumi and vegetables.
12. Roll up the pita bread to create a wrap.

## Equipment

- peeler
- bowl
- baking tray
- chopping board

## Source

- Original video: https://www.instagram.com/reel/DTvX2YjCA0u/?igsh=MW9jeDRtOXptcnluZw==
- Recipe page: https://www.cliprecipe.com/recipe/fb831986-45eb-4f50-bdf4-8b3d199c3b8f
- Extracted: 2026-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt