# Special Chicken Sajji

This special chicken sajji is a unique roasted chicken dish cooked on wooden skewers over an open flame, allowing the chicken to cook in its own oil.

- Total time: 960 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- Chicken
- Secret masala

## Instructions

1. The chickens are marinated with a secret masala early in the morning.
2. The marinated chickens are left for 4-5 hours.
3. Place the marinated chickens on wooden skewers over an open flame, ensuring the chicken's own oil drips out as it cooks.
4. Once the chickens are cooked and their oil has rendered, place them on grill grates over coals to finish roasting and eliminate any remaining uncooked spots.

## Equipment

- Wooden skewers
- Open flame grill
- Grill grates

## Source

- Original video: https://www.instagram.com/reel/C-2JeG5vXAt/?igsh=bGVmYTZscWY0N2Zq
- Recipe page: https://www.cliprecipe.com/recipe/fb28d9a5-1959-4bf5-aa3b-4ebceb71ecad
- Extracted: 2025-06-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt