# Loaded Baked Potato Chicken Casserole

This Loaded Baked Potato Chicken Casserole is pure comfort food in one dish, combining tender chicken, roasted potatoes, crispy bacon, and melted cheese in a creamy casserole.

- Servings: 6 servings
- Total time: 60 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 2 lbs potatoes, diced into small cubes
- 2 cups cooked chicken, diced or shredded
- 1 tbsp olive oil
- 1 tsp paprika
- 0.5 tsp salt
- 0.5 tsp black pepper
- 1 cup sour cream
- 0.5 cup milk
- 1.5 cups shredded cheddar cheese
- 0.5 cup cooked bacon, crumbled
- 0.5 tsp onion powder
- 2 tbsp chopped green onions

## Instructions

1. Preheat oven to 400°F (200°C) and lightly grease a 9x13-inch baking dish.
2. Toss diced potatoes with olive oil, paprika, salt, and pepper.
3. Spread the seasoned potatoes in the baking dish and roast for 25 minutes until slightly tender.
4. Remove from oven and reduce heat to 375°F (190°C).
5. Add cooked chicken to the potatoes and mix gently.
6. In a bowl, whisk sour cream, milk, onion powder, and half of the shredded cheese.
7. Pour the creamy mixture over the potatoes and chicken, stirring lightly to coat.
8. Sprinkle remaining cheese and crumbled bacon over the top.
9. Bake for 20–25 minutes until hot and bubbly.
10. Garnish with green onions and serve warm.

## Equipment

- 9x13-inch baking dish
- oven
- bowl

## Source

- Original video: https://www.facebook.com/reel/1877079159678346/?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/fb1cdd2d-5e0f-46a8-b4c2-bd4eff7484a5
- Extracted: 2026-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt