# Rose Tteokbokki

A quick and delicious recipe for Rose Tteokbokki, perfect for a speed edition cooking challenge.

- Total time: 15 min
- Cuisine: Korean
- Category: Soup
- Language: en

## Ingredients

- butter
- garlic
- spring onions
- onion
- 1 spoonful gochujang
- cream
- rice cakes
- curry powder
- chilli powder
- ramen
- water
- cheese

## Instructions

1. Heat up the pan.
2. Add butter to the pan.
3. Add garlic to the pan.
4. Add spring onions to the pan.
5. Add onion to the pan.
6. Add gochujang to the pan and let it simmer.
7. Add cream to the pan.
8. Add rice cakes to the pan.
9. Add curry powder to the pan.
10. Add chilli powder to the pan.
11. Add ramen to the pan.
12. Add water to the pan.
13. Add cheese to the dish.
14. Garnish with spring onions.
15. Serve and enjoy.

## Equipment

- wok
- knife
- cutting board
- garlic press
- spatula
- pan
- stove

## Source

- Original video: https://www.instagram.com/reel/DPAZZOBDLzF/
- Recipe page: https://www.cliprecipe.com/recipe/faf74bec-3b86-4091-b8a9-1a4d5536d495
- Extracted: 2025-10-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt