# Roasted Cauliflower with Cheat's Romesco Sauce

A delicious roasted cauliflower recipe served with a cheat's romesco sauce.

- Total time: 35 min
- Cuisine: Spanish
- Category: Baked Goods
- Language: en

## Ingredients

- 1 whole cauliflower
- 2 tablespoons olive oil
- 2 tablespoons red wine vinegar
- salt
- black pepper
- 1 jar jarred peppers
- 1 pack blanched almonds
- 2 slices bread slices
- 4 cloves garlic cloves
- 1 tablespoon red wine vinegar

## Instructions

1. Hack off all the outer leaves from the cauliflower.
2. Trim the root off the cauliflower.
3. Cut the cauliflower in half, then cut through the stalk to create 3cm chunks.
4. Add 2 tablespoons of olive oil, 2 tablespoons of red wine vinegar, salt, and black pepper to a tray.
5. Mix the oil, vinegar, salt, and pepper in the tray.
6. Add the cauliflower to the tray and toss to coat.
7. Roast the cauliflower in the oven at 180°C for 35 minutes.
8. For the romesco sauce, take a couple of slices of bread and four cloves of garlic, cut in half.
9. Place the garlic on the bread and put it into the oven with the cauliflower to toast.
10. Combine half the nuts, the entire jar of peppers (juice and all), and the toasted garlic and bread in a blender.
11. Add one and a half slices of the toasted bread to the blender.
12. Season with a little bit of salt and pepper.
13. Add about a tablespoon of red wine vinegar to the blender.
14. Add some olive oil to the blender.
15. Whizz up the ingredients in the blender until smooth.
16. Chop the remaining bit of bread and leftover nuts to use as sprinkles.
17. Pour the romesco sauce onto a platter.
18. Plate the roasted cauliflower on top of the sauce.
19. Sprinkle the chopped nuts and bread over the cauliflower.

## Equipment

- oven
- tray
- platter

## Tips

- For the romesco sauce, you can swap blanched almonds for smoked almonds.
- The cauliflower leaves will roast up crispy and are meant to be eaten.

## Source

- Original video: https://www.facebook.com/share/v/14UVM5ZXT2d/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/fa72cff2-9c33-4b9b-bc12-c28713739328
- Extracted: 2026-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt