# Cheesy Chicken Fritters

These cheesy, juicy chicken fritters have the best dipping sauce!

- Servings: 4 servings
- Total time: 2 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 1 unit chicken breast
- 1 cup shredded mozzarella cheese
- 2 units eggs
- 2 tbsp mayonnaise
- 1 cup all-purpose flour
- 1 tbsp finely chopped dill
- 0.5 tsp salt
- 0.5 tsp pepper
- 2 tbsp oil

## Instructions

1. Dice chicken breast using a sharp knife and add it to a large mixing bowl.
2. Add shredded mozzarella cheese, eggs, mayonnaise, all-purpose flour, finely chopped dill, salt, and pepper to the bowl.
3. Stir to combine.
4. Let it marinate in the fridge for two hours or even overnight for more tender and delicious patties.
5. Place a large nonstick pan over medium heat and add oil.
6. Scoop the mixture into the pan using an ice cream scoop.
7. Sauté for about three to four minutes per side until the outside is golden brown and the chicken is cooked through.

## Equipment

- sharp knife
- large mixing bowl
- large nonstick pan
- ice cream scoop

## Source

- Original video: https://www.facebook.com/reel/516236371436387/
- Recipe page: https://www.cliprecipe.com/recipe/fa6a4565-5f70-49d1-b16a-542b9f8f10f5
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt