# Sheet Pan Salmon and Potatoes

This recipe provides a method to create a sheet pan dinner featuring salmon and potatoes that tastes like a fancy restaurant meal.

- Total time: 35 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- ghee
- baby potatoes
- salt
- pepper
- Dijon mustard
- garlic powder
- smoked paprika
- dried parsley
- lemon juice
- salmon
- sliced zucchini
- melted butter
- minced garlic
- fresh dill
- lemon juice
- honey
- salt

## Instructions

1. Add some ghee to a baking tray.
2. Toss in baby potatoes.
3. Season with salt and pepper.
4. Par bake for about 20 minutes.
5. Combine Dijon mustard, garlic powder, smoked paprika, dried parsley, and lemon juice.
6. Whisk the Dijon sauce ingredients together.
7. Pat your salmon completely dry.
8. Brush the Dijon sauce on top of the salmon.
9. Season salmon with salt and pepper.
10. When the potatoes are halfway cooked, add in some sliced zucchini along with the salmon.
11. Bake for an additional 12 to 15 minutes.
12. Combine melted butter, minced garlic, fresh dill, lemon juice, a little bit of honey, and a pinch of salt to make a quick sauce.
13. Drizzle the quick sauce all over your salmon and potatoes.

## Equipment

- baking tray

## Source

- Original video: https://youtube.com/shorts/v5pJF9PkeBc?si=sQ6XlfpC7ldIcDeo
- Recipe page: https://www.cliprecipe.com/recipe/fa65d799-a248-4708-834a-28372e4fe2d1
- Extracted: 2026-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt