# Chocolate Protein Dessert

A rich, protein-packed chocolate dessert made by blending hard-boiled eggs with cocoa powder, honey, and milk.

- Servings: 2 servings
- Category: Dessert
- Difficulty: easy
- Diet: gluten-free
- Language: en

## Ingredients

- 3 whole boiled egg
- cocoa powder
- honey
- milk

## Instructions

1. Add the boiled eggs, cocoa powder, honey, and milk to a blender.
2. Blend the mixture until smooth and creamy.
3. Pour into a container and refrigerate.

## Equipment

- blender

## Tips

- Can be eaten warm immediately or refrigerated for 2 hours to thicken.
- Almond milk can be used as a substitute for milk.

## Source

- Original video: https://www.facebook.com/share/r/1CjyTY8zX5/?mibextid=wwXIfr
- Creator: Unseen Chef
- Recipe page: https://www.cliprecipe.com/recipe/fa1ab070-f29b-4296-900e-242d83a91882
- Extracted: 2026-11-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt