# My Go To Chili

This is a delicious chili recipe that hits every single time.

- Total time: 30 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- olive oil
- 1 onion
- 3 cloves minced garlic
- 1 red bell pepper
- 1 pound ground turkey
- Chili powder
- Cumin
- Dried oregano
- 1 pinch cayenne pepper
- Salt
- 1 can (28-ounce) crushed tomatoes
- 1.5 cup veggie broth
- 2 cans (15 oz) red kidney beans, rinsed and drained
- 1 can (15 oz) sweet corn, rinsed and drained
- cheese
- avocado
- tortilla chips
- cilantro
- sour cream

## Instructions

1. Chop one onion and one red bell pepper.
2. Add olive oil and minced garlic to a pot on the stove.
3. Add the chopped onion and bell pepper to the pot and let the veggies get nice and soft.
4. Add ground turkey to the pot and brown it.
5. Season with salt, pepper, cumin, paprika, oregano, chili powder, and a pinch of cayenne.
6. Mix well.
7. Add two cans of drained and rinsed kidney beans, corn, crushed tomatoes, and veggie broth to the pot.
8. Give it a good mix.
9. Bring to a boil, drop down the heat, cover, and let simmer for about 30 minutes.
10. Serve in a bowl and top with avocado, cilantro, sour cream, and cheese.

## Equipment

- knife
- cutting board
- pot
- wooden spoon
- measuring cup
- ladle
- small bowl

## Tips

- Feel free to use ground beef instead of ground turkey.

## Source

- Original video: https://www.instagram.com/reel/DOJZkl2ji3l/?igsh=MTlkYWFkM2lvZjJscA==
- Recipe page: https://www.cliprecipe.com/recipe/fa0dcafd-b450-4d84-9257-8ef1da43f1ee
- Extracted: 2025-09-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt