# Allbröd

A quick and easy bread, good for breakfast, lunch or dipping in soup.

- Servings: 2 servings
- Total time: 18 min
- Cuisine: Other
- Category: Soup
- Language: en

## Ingredients

- 14 g torrjäst (ca)
- 50 g färsk jäst för matbröd
- 8 dl fingervarmt vatten
- 0.5 dl olivolja
- 3 tsk salt
- 16 dl vetemjöl eller rågsikt
- Frön till topping
- butter
- cheese
- tomato
- cucumber

## Instructions

1. Add yeast to bowl.
2. Add water.
3. Add oil.
4. Add flour.
5. Mix it.
6. Place the dough on a baking sheet.
7. Spread out the dough on the baking sheet.
8. Sift some flour on the bread.
9. Add the seeds.
10. Let it rest.
11. Bake in the oven for 18 minutes.
12. Cut and serve.

## Equipment

- bowl
- baking sheet
- baking paper

## Tips

- Skär i rutor och frys in – ta fram och rosta direkt när du vill ha nybakad feeling.

## Source

- Original video: https://vm.tiktok.com/ZNdhULfQw/
- Recipe page: https://www.cliprecipe.com/recipe/f9fe72cd-6c19-4bb4-b61c-c7bbb13fc960
- Extracted: 2025-05-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt