# Sweet Onion Chicken with Potatoes

A sweet and savory one-pot chicken dish with caramelized onions and crispy potatoes.

- Total time: 90 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- oil
- 2 white onions, sliced
- 2 red onions, sliced
- 4 potatoes, sliced thin
- 4 chicken legs and thighs
- onion salt
- salt
- pepper
- coconut sugar

## Instructions

1. Coat the bottom of a large baking dish lightly with oil.
2. Add the white onion and then season with onion salt, salt, and pepper.
3. Top with the sliced potatoes and season them with onion salt, salt, and pepper.
4. Lay your chicken skin side down over the potatoes.
5. Coat the top and bottom of the chicken with about 1.5 tsp of coconut sugar per chicken leg.
6. Cover the chicken with the sliced red onions.
7. Drizzle a little more oil over it all.
8. Cover with wet parchment paper.
9. Bake at 400F for 60 minutes covered.
10. Bake uncovered for 30 minutes.

## Equipment

- large baking dish

## Tips

- Use about 1.5 tsp of coconut sugar per chicken leg.
- The chicken should be laid skin side down first.
- Cover with wet parchment paper for the covered baking time.

## Source

- Original video: https://www.instagram.com/reel/DUG41D-Eves/?igsh=MW9obmxzZGw4NzJmdA==
- Recipe page: https://www.cliprecipe.com/recipe/f9ef4744-0ace-4322-bf19-20330f2cdd82
- Extracted: 2026-01-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt