# Scallion Oil Chicken

Simple and flavorful scallion oil chicken served over rice.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- onion
- green onion
- chicken drumstick
- ginger
- cooking oil
- red onion
- oyster sauce
- "scallion" oil
- rice

## Instructions

1. Slice the green onion and onion
2. Add chicken drumsticks, green onion, and ginger to a pot with water.
3. Simmer for 8 minutes, then turn off heat and cover for 30 minutes.
4. Place chicken in ice water.
5. Add cooking oil to a frying pan.
6. Sauté the green onion, red onion, and ginger in the oil.
7. Shred the chicken.
8. Make a sauce with oyster sauce and scallion oil.
9. Pour the sauce over the shredded chicken and mix.
10. Serve the chicken over rice, topping with more sauce and green onions.

## Equipment

- cutting board
- knife
- pot
- tongs
- frying pan
- wooden spoon
- fork
- spoon

## Source

- Original video: https://www.facebook.com/share/r/1EWrVqe5je/
- Recipe page: https://www.cliprecipe.com/recipe/f9e83354-0865-4192-bb77-76732f6b907b
- Extracted: 2025-06-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt