# Chocolate caramel espresso cookie sandwich

A sweet and salty dessert featuring chocolate cookies, espresso frosting, and a salted caramel filling.

- Category: Dessert
- Language: en

## Ingredients

- 1 cup butter
- 1 cup sugar
- 2 egg
- 1 tbsp espresso
- 2 cup all-purpose flour
- 0.5 cup cocoa powder
- 0.5 cup whipping cream
- 1 tbsp instant coffee powder
- salted caramel sauce (optional)
- flaky sea salt (optional)

## Instructions

1. Cream butter and sugar in a large bowl.
2. Add eggs and splash of vanilla extract, then mix.
3. Pour in liquid espresso.
4. Add flour and cocoa powder to the bowl, then mix until combined.
5. Scoop dough onto a baking sheet and flatten slightly using a flat-bottomed metal cup.
6. Make the espresso frosting by combining whipping cream and instant coffee powder in a measuring cup, stirring well, and adding to a bowl of frosting base to mix.
7. Pipe espresso frosting onto half of the cookies.
8. Drizzle salted caramel sauce over the frosted cookies.
9. Top with remaining cookies, sprinkle with flaky sea salt, and serve.

## Equipment

- mixing bowl
- hand mixer
- baking sheet
- parchment paper
- cookie scoop
- metal cup
- measuring cup
- piping bag

## Source

- Original video: https://www.tiktok.com/t/ZP87frLn4/
- Creator: cakebabebakery
- Recipe page: https://www.cliprecipe.com/recipe/f9abe21d-eecc-40c4-acbf-db60df1cc62f
- Extracted: 2026-08-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt