# Sushi

Easy and healthy sushi made with salmon and avocado.

- Cuisine: Japanese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 200 g salmón ahumado o fresco
- 1 chorrito aceite de sésamo
- 1 chorro salsa de soja o tamari (sin gluten)
- 2 aguacates
- 100 g arroz cocido
- especias al gusto
- cilantro u otra hierba fresca
- lima

## Instructions

1. Cut the salmon.
2. Add sesame oil and soy sauce.
3. Mix.
4. Cut an avocado, remove the pit.
5. Add rice.
6. Add the salmon, spices, herbs and lime.

## Equipment

- knife
- spoon

## Tips

- Remember to like and share if you liked it! You help me a lot! Thanks a lot!

## Source

- Original video: https://www.instagram.com/p/DKEqK_gty3W/
- Recipe page: https://www.cliprecipe.com/recipe/f98dd6e2-7a19-49ed-b988-7c611d021cbb
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt