# Saganaki (Pan Fried Greek Cheese)

- Servings: 1 servings
- Cuisine: Greek
- Category: Drink
- Language: en

## Ingredients

- 1 piece feta cheese
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- 1 tablespoon flour
- 1 tablespoon honey
- 6 pieces figs

## Instructions

1. Place the feta cheese in a plate and cover it with flour.
2. Heat the olive oil in a frying pan.
3. Fry the cheese until golden brown.
4. Place the fried cheese on a plate.
5. Add fig slices around the cheese.
6. Drizzle honey on top of the cheese and figs.
7. Squeeze some lemon juice on top.

## Equipment

- frying pan
- fork
- knife
- lemon juicer
- plate
- spatula

## Source

- Original video: https://www.instagram.com/reel/DFALTppTdy8/?igsh=Y3N0dmtubHh4MXAx
- Recipe page: https://www.cliprecipe.com/recipe/f8f280e5-6099-4302-b7e7-c82b05c8f296
- Extracted: 2025-02-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt