# Beef Chili

This beef chili recipe is the perfect comfort meal for this time of year, guaranteed to be the best chili you've ever had.

- Total time: 75 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 pounds ground chuck roast
- bell pepper
- onion
- nature seasoning
- cumin
- chili powder
- smoked paprika
- cayenne pepper
- city cajun seasoning
- 2 tbsp tomato paste
- 1 can Sapporo Beer
- tomato sauce
- crushed tomatoes
- 2 cups beef bone broth
- 1 can kidney beans
- 1 can black beans
- cinnamon
- cocoa powder
- rice
- cheese
- sour cream
- cornbread

## Instructions

1. Add the ground chuck roast to a Dutch oven and cook it down until browned.
2. Drain out the excess grease from the cooked ground meat using paper towels.
3. Add bell pepper and onion to the pot with the ground meat and mix.
4. Season with nature seasoning, cumin, chili powder, smoked paprika, and a touch of cayenne pepper.
5. Add city cajun seasoning and mix well.
6. Create a well in the center of the mixture and add tomato paste, then mix it in.
7. Add a can of Sapporo Beer to the mixture and mix thoroughly.
8. Add tomato sauce and crushed tomatoes to the mix and stir well.
9. Pour in Kettle & Fire beef bone broth and mix everything together.
10. Cover the pot and let the chili simmer on low for about 45 minutes.
11. Add kidney beans and black beans to the chili.
12. Add cinnamon and cocoa powder to the chili.
13. Cover the chili again and let it cook for another 30 minutes.
14. Ladle the chili into a bowl.
15. Add a scoop of rice to the bowl.
16. Top with shredded cheese, sour cream, and a piece of cornbread.

## Equipment

- dutch oven
- spoon
- paper towels
- chopping board
- can opener
- ladle
- small bowl
- scoop

## Tips

- You can use diced tomatoes if you prefer.
- Taste the chili and adjust the seasoning with additional salt, pepper, or spices as needed. The longer it simmers, the better the flavors will meld.
- Serve the chili hot, garnished with your favorite toppings such as shredded cheese, sour cream, chopped green onions, or fresh cilantro.
- Make sure your seasoning is right by tasting the chili.

## Source

- Original video: https://www.tiktok.com/t/ZP8rED9h4/
- Recipe page: https://www.cliprecipe.com/recipe/f8d7a080-24ec-4761-b92a-8383a5dc3aa0
- Extracted: 2025-07-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt